Lilacs are actually some of my favorite flowers. At home, they bloom around the end of April, just in time for my birthday. It's a bit colder in Hokkaido so it takes them a little longer. This was the 55th year of the Lilac Festival in Oodoori Park, which spans the middle of downtown. There are at least 3 other festivals at Oodoori park that are more famous than this one. The lilac festival is actually a lot more than just blooming flowers, though. There were a bunch of musical performances, food stalls, tea ceremony, and even a flea market. Unfortunately, this event is so non-famous that even the official website doesn't have any decent pictures to showcase.
But! One of the things they sold at the food stalls was Hokkaido sweet corn. Naturally.
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Photo by Justin Cozart
Hokkaido sweet corn is called "toukibi." It's roasted and covered in butter and soy sauce.
The American-made clock tower is one of the oldest buildings in Sapporo and one of the few remaining western-style buildings there. Built in 1878, it was part of the drill hall of Sapporo Agricultural College. The clock still keeps the time and chimes every hour.
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Photo by Autan
Stay tuned for a bit more controversy (maybe) in the next Hokkaido post.
The postcards from Hokkaido are lovely.
ReplyDeleteSweet corn... yumi!!!.
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